Shrimp Soup

So I've decided I must lay off the fried pastelitos. They are delish, but the left side of my face looks like a slice of pepperoni pizza.
Seriously. Ed and Erin take fish oil capsules for skin health, so I was thinking if I ate seafood that the guy on 135th St. and Broadway sells, then my skin would clear up. He and his mom have a shopping cart each filled with those orange drink coolers. She takes the corner on 145th and he's 10 blocks down on Broadway. They both sell the soup and ceviche that she makes in their kitchen everyday. Not sure about the times, but I caught up with the duo around 2pm.
I haven't had the ceviche yet, but if it's as good as her shrimp soup, then I won't be disappointed. Here is another delicious case of taking humble ingredients—shrimp (24 in my serving!), carrots, potatoes, spaghetti and making something wonderful. At only 5 bucks, this is comfort in a plastic tub. And it came with half a lime and a pack of crackers.